tag:blogger.com,1999:blog-10329278.post8252145352787310592..comments2024-03-21T11:50:22.851-03:00Comments on Pink Slip: Making Wisconsin Great Again, one butter pat at a timeMaureen Rogershttp://www.blogger.com/profile/18010555449338575037noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-10329278.post-22609582781298339162017-03-23T09:53:55.717-03:002017-03-23T09:53:55.717-03:00I love Kerrygold butter too! In fact, nearly any ...I love Kerrygold butter too! In fact, nearly any European butter is light years superior to the mass marketed, oversalted, hormone treated dreck produced here in the States. That's not to say that we can't produce superb butter to rival any European brand. We simply choose to put profit margins ahead of quality, safety, or taste. Frederick Wrighthttps://www.blogger.com/profile/07608810132703009856noreply@blogger.com